Dispositivi & Accessori
Baked cheesecake
Prep. 25min
Totale 3h 10min
15 portions
Ingredienti
Pastry
-
unsalted butter cut into pieces, plus extra for greasing70 g
-
unsalted butter cut into pieces70 g
-
sugar40 g
-
eggs2
-
plain flour100 g
-
baking powder1 tsp
Filling
-
sugar250 g
-
lemon zest only, no white pith1
-
unsalted butter softened100 g
-
cream cheese cut into pieces250 g
-
eggs7
-
lemon juice40 g
-
lemon essence1 tsp
-
natural almond extract1 tsp
-
fine salt¼ tsp
-
ricotta cheese room temperature1000 g
-
cornflour (starch)70 g
Lemon icing
-
icing sugar100 g
-
lemon juice30 g
-
fresh blueberries for garnishing
Difficoltà
media
Valori nutritivi per 1 portion
Proteine
12.4 g
Calorie
1683 kJ /
400 kcal
Grassi
23.1 g
Fibre
0.3 g
Carboidrati
37.8 g
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