Dispositivi & Accessori
Alphabet cupcakes
Prep. 1h
Totale 25h 30min
24 portions
Ingredienti
Chocolate cupcakes
-
unsalted butter cut into pieces and softened250 g
-
water250 g
-
Dutch cocoa powder50 g
-
buttermilk150 g
-
eggs2
-
natural vanilla extract1 tsp
-
plain flour300 g
-
salt1 pinch
-
white sugar300 g
-
bicarbonate of soda1 tsp
Chocolate buttercream icing
-
icing sugar (see Tips)500 g
-
Dutch cocoa powder40 g
-
unsalted butter cut into pieces and softened240 g
-
boiling water1 tbsp
-
natural vanilla extract1 tsp
Modelling paste
-
water40 g
-
gelatine powder3 tsp
-
glucose syrup100 g
-
glycerine (see Tips)15 g
-
icing sugar plus extra for dusting (see Tips)620 g
-
natural food colouring of choice
-
tylose (see Tips)1 ½ tsp
Assembly
-
sugar glue (see Tips)
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
81 mg
Proteine
3.1 g
Calorie
1943.8 kJ /
456.8 kcal
Grassi
18.2 g
Fibre
1.3 g
Grassi saturi
11.5 g
Carboidrati
73.6 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Hip Hip... Hooray!
85 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Potrebbe anche interessarti...
Dark chocolate frosting
10 Min
Chocolate chip cookies
50 Min
Chocolate chip muffins
40 Min
Butter biscuits
50 Min
Buttercream icing
10 Min
Noughts and crosses
2 Std. 45 Min
Basic vanilla cake (improved)
55 Min
Freckles
1 Std.
Basic chocolate cupcakes
40 Min
Chocolate cupcakes
1 Std. 20 Min
Too easy chocolate cake
50 Min
Basic vanilla cupcakes
35 Min