Dispositivi & Accessori
Kalguksu (Chicken Noodle Soup)
Prep. 45min
Totale 1h 15min
4 portions
Ingredienti
Dough
-
plain flour plus extra for dusting230 g
-
cornflour30 g
-
water130 g
-
vegetable oil1 Tbsp
-
fine sea salt1 tsp
Chicken
-
onions sliced (1 cm)80 g
-
water plus extra for cooking noodles1000 g
-
fine sea salt1 ½ tsp
-
chicken breasts cut in pieces (2 cm)350 g
-
garlic cloves to taste8 - 10
-
sesame oil plus extra for drizzling2 ½ Tbsp
-
ground black pepper¼ tsp
Soup
-
fine sea salt1 pinch
-
spring onions thinly sliced (5 mm), for garnishing2
-
Korean chilli paste (gochujang) (opzionale) for serving
Difficoltà
media
Valori nutritivi per 1 portion
Proteine
28 g
Calorie
1852 kJ /
440 kcal
Grassi
14 g
Carboidrati
50 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
korean cuisine
9 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Potrebbe anche interessarti...
Hainan Chicken Rice, Vegetable Soup, Steamed Egg
1h 25min
Four Course Meal (Chicken Rice)
1h 25min
Pajeon (Savoury Seafood Pancake)
45min
Thai Style Fried Mee Hoon
30min
Bibimbap (Beef Rice Bowl)
1h 25min
Ayam Madu Berempah (Honey Spiced Chicken)
30min
Mee Hailam (Hailam Noodles)
25min
Vietnamese Lemongrass Chicken
1h 5min
Braised Yee Mee
30min
Bulgogi (Pan-fried Marinated Beef)
1h 20min
Chicken Porridge
35min
Chicken Katsu Curry with Rice
1h 40min