Dispositivi & Accessori
Beef Stroganoff
Prep. 25min
Totale 1h
4 portions
Ingredienti
-
olive oil40 g
-
beef fillet steak cut in strips (1 cm x 1 cm x 4 cm)600 g
-
freshly ground pepper2 pinch
-
salt1 tsp
-
onions cut in pieces100 g
-
garlic clove1
-
fresh mushrooms cut in quarters250 g
-
water30 g
-
cornstarch10 g
-
½ meat stock cube (for 0.5 l)meat stock paste, homemade½ tsp
-
English mustard or other strong mustard e.g. Dijon1 tsp
-
cream200 g
-
pickled gherkins (opzionale) cut in strips50 g
-
fresh parsley leaves chopped, to garnish
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
36 g
Calorie
1871 kJ /
449 kcal
Grassi
31 g
Fibre
1.9 g
Carboidrati
6 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPotrebbe anche interessarti...
Risotto with Parmesan cheese
30min
Squash soup, Fish with rice and vegetables, Apple-pear crumble
1h
Pork tenderloin with red wine sauce and vegetables
45min
Mashed potatoes
50min
Steamed rice
25min
Chicken with creamy vegetable sauce
50min
Meatballs with white wine mushroom sauce
35min
Beef Stroganoff
45min
Potato and vegetable purée
45min
Ratatouille
40min
Meatballs with tomato sauce
45min
Salmon in mushroom cream sauce with potatoes
50min