Gluten-free Lamb and Tomato Soup Noodles

Gluten-free Lamb and Tomato Soup Noodles

3.2 6 valutazioni

Prep. 30min

Totale 45min

4 portions

Ingredienti

gluten-free plain white flour (see tip)
150 g
water
840 g
xanthan gum
1 tsp
fine sea salt plus 1 tsp
2 pinches
garlic cloves
2
fresh root ginger peeled, cut in round slices (2 mm)
5 g
red onions quartered
100 g
tomatoes halved
275 g
boneless lamb leg diced (3 cm) then thinly sliced (3 mm)
150 g
vegetable oil plus extra for greasing
25 g
spring onion (approx. 10 g), thinly sliced (5 mm)
1
green pepper (approx. 130 g), cut in pieces (3 cm)
1
potatoes peeled, diced (1 cm)
180 g
tamari (see tip)
20 g
Chinese black vinegar (see tip)
15 g
balsamic vinegar

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 938.1 mg

Proteine 13.4 g

Calorie 1374.3 kJ / 328.5 kcal

Grassi 13.2 g

Fibre 7.1 g

Grassi saturi 3.3 g

Carboidrati 43.3 g

Ti piace quello che vedi?

Questa ricetta e più di 100 000 altre ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri il mondo di Cookidoo®. Senza alcun vincolo.

Registrati gratis Ulteriori informazioni

Presente anche in

No Gluten, No Problem! 10 ricette
Regno Unito e Irlanda

Potrebbe anche interessarti...

Moroccan Lamb with Couscous

Moroccan Lamb with Couscous

50min

Fish Pie with Salsa Verde-laced Béchamel

Fish Pie with Salsa Verde-laced Béchamel

1h 40min

Barley and Vegetable Egg Cocotte

Barley and Vegetable Egg Cocotte

1h 30min

Lentil and Chorizo Stew

Lentil and Chorizo Stew

4h

Grah i Varivah (Bean Soup)

Grah i Varivah (Bean Soup)

2h

Lamb Korma

Lamb Korma

4h

Moroccan Beef Stew with Couscous

Moroccan Beef Stew with Couscous

40min

Pork Cannelloni with Vegetable Sauce

Pork Cannelloni with Vegetable Sauce

1h

Lamb Spezzatino

Lamb Spezzatino

1h 45min

Lamb and Leek Pie

Lamb and Leek Pie

2h

Prawn and Vegetable Rice

Prawn and Vegetable Rice

1h 10min

Fig and Honey Smoothie

Fig and Honey Smoothie

5min