Prawn tacos with avocado lime sauce

Prawn tacos with avocado lime sauce

4.7 35 valutazione

Prep. 20min

Totale 50min

4 portions

Ingredienti

Taco shells

Parmesan cheese cut into pieces (3 cm)
120 g
dried basil
½ tsp
dried chilli flakes (optional)
½ tsp

Avocado lime sauce

fresh coriander leaves and stems only, cut into thirds (approx. 40 g)
1 bunch
mayonnaise (see Tips)
80 g
freshly squeezed lime juice
1 - 2 tbsp
avocado flesh only
½
salt
1 pinch
ground black pepper
1 pinch
garlic clove
1
long red chilli trimmed and deseeded, if preferred
1
extra virgin olive oil
20 g

Assembly

medium raw prawns peeled and deveined
350 g
taco seasoning (see Tips)
1 - 2 tsp
iceberg lettuce shredded or 100 g red cabbage
¼

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 1129.7 mg

Proteine 30.1 g

Calorie 1807.2 kJ / 430.3 kcal

Grassi 32.5 g

Fibre 3.9 g

Grassi saturi 8.8 g

Carboidrati 2.8 g

Ti piace quello che vedi?

Questa ricetta e più di 100 000 altre ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri il mondo di Cookidoo®. Senza alcun vincolo.

Registrati gratis Ulteriori informazioni

Presente anche in

Low carb: Made easy with Thermomix 49 ricette
Australia e Nuova Zelanda

Potrebbe anche interessarti...

Fish tacos with Kewpie mayonnaise

1h 30min

Teriyaki salmon bowl

1h 15min

Hoisin pork bowl

45min

Thai beef salad

1h 15min

Pork and shiitake mushroom rice paper rolls with Holy Trinity sauce

45min

Barbecued beef with ssamjang sauce

2h 25min

Asian beef salad with peanut dressing (MEATER+®)

30min

Tuna avocado bowl

45min

Tex-Mex tortillas with shredded pork and black beans

1h 20min

Open fish burgers

1h

Ginger salmon udon with spiced cashews

35min

Mango salmon bowl

40min