Dispositivi & Accessori
Banana bread (Diabetes)
Prep. 10min
Totale 1h 15min
12 slices
Ingredienti
-
extra virgin olive oil lightly flavoured, to grease
-
ripe bananas (approx. 4 bananas), cut into pieces (see Tip)460 g
-
soy milk125 g
-
silken tofu200 g
-
pure maple syrup125 g
-
natural vanilla extract1 tsp
-
apple juice sparkling60 g
-
white spelt flour300 g
-
wholemeal spelt flour150 g
-
almond meal60 g
-
ground cinnamon1 tbsp
-
ground nutmeg1 tsp
-
baking powder1 ½ tsp
-
bicarbonate of soda1 tsp
-
walnuts roughly chopped55 g
Difficoltà
facile
Valori nutritivi per 12 slices
Sodio
1810 mg
Proteine
119 g
Calorie
18830 kJ /
4500 kcal
Grassi
223 g
Fibre
69 g
Grassi saturi
28 g
Carboidrati
481 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Thermomix® Cooking for Diabetes
72 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Potrebbe anche interessarti...
Chocolate Fudge Cake
Keine Bewertungen
Set and forget rice pudding
1 Std. 10 Min
Sourdough potato bread
5 Std.
Black Rice Pudding
45 Min
Quince, burnt tahini custard with blackberry vinegar snow (Ray Capaldi)
4 Std. 25 Min
Pink Crêpes with Chickpea and Almond Hummus
35 Min
Creamy broccoli soup with crispy quinoa (Diabetes)
1 Std. 5 Min
Mini carrot and almond cakes
1 Std. 25 Min
Mini triple layer bundts
35 Min
Vegan porridge with fruits and cinnamon
15 Min
Freeform basic bread
1 Std. 35 Min
Basic cheesecake
10 Std.