Dispositivi & Accessori
Orange yoghurt cake (Diabetes)
Prep. 10min
Totale 1h
12 portions
Ingredienti
Orange cream cheese icing
-
orange peel, no white pith½
-
white sugar30 g
-
cream cheese softened120 g
Orange cake
-
extra virgin olive oil to grease
-
raw almonds90 g
-
eggs2
-
soft brown sugar165 g
-
orange zest plus extra to decorate2 tsp
-
natural yoghurt high protein (see Tip)95 g
-
wholemeal self-raising flour50 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
81.3 mg
Proteine
4.5 g
Calorie
730.8 kJ /
175 kcal
Grassi
8.9 g
Fibre
1.2 g
Grassi saturi
2.9 g
Carboidrati
19.6 g
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Australia e Nuova Zelanda
Australia e Nuova Zelanda
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