Best lemon drizzle cake

Best lemon drizzle cake

4.2 13 valutazioni

Prep. 5min

Totale 35min

10 portions

Ingredienti

Lemon cake

unsalted butter softened and cut into pieces, plus extra to grease
150 g
eggs
2
white sugar
170 g
grated lemon zest (1-2 lemons)
1 tbsp
self-raising flour
170 g
milk
170 g
sea salt
1 pinch

Lemon drizzle

icing sugar to taste
120 - 150 g
lemon juice (1½ - 2 ½ lemons), to taste
30 - 50 g

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 241.4 mg

Proteine 3.9 g

Calorie 1317.3 kJ / 314.9 kcal

Grassi 14 g

Fibre 0.5 g

Grassi saturi 8.5 g

Carboidrati 44.4 g

Ti piace quello che vedi?

Questa ricetta e più di 100 000 altre ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri il mondo di Cookidoo®. Senza alcun vincolo.

Registrati gratis Ulteriori informazioni

Presente anche in

The Best of Recipe Community 22 ricette
Australia e Nuova Zelanda

Potrebbe anche interessarti...

Banana bread

Banana bread

1 godz. 40 min

Traditional Apple pie

Traditional Apple pie

1 godz. 30 min

Crumbs chocolate chip cookies

Crumbs chocolate chip cookies

1 godz. 10 min

Blueberry and lemon curd muffins

Blueberry and lemon curd muffins

50 min

Melting moments with lemon cream

Melting moments with lemon cream

45 min

Lemonade scones

Lemonade scones

25 min

Melting moments with passionfruit cream

Melting moments with passionfruit cream

45 min

Only the best chocolate chip cookies ever

Only the best chocolate chip cookies ever

25 min

Soft Chinese bread rolls

Soft Chinese bread rolls

1 godz. 20 min

Easy banana muffins

Easy banana muffins

30 min

Better banana cake

Better banana cake

45 min

Vegemite® and cheese scrolls

Vegemite® and cheese scrolls

1 godz. 35 min