Mushroom Herb Parboiled Rice

Mushroom Herb Parboiled Rice

4.8 19 valutazioni

Prep. 10min

Totale 1h

6 portions

Ingredienti

carrots cut into pieces
3 oz
water
23 ½ oz
cremini mushrooms sliced
8 oz
unsalted butter cold, in one piece
1 oz
olive oil
1 oz
parboiled rice
10 oz
salt to taste
1 tsp
Italian seasoning
1 tsp
garlic powder
½ tsp
onion powder
½ tsp
unsalted butter cut into pieces
1 oz

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 406.4 mg

Proteine 2.6 g

Calorie 782.7 kJ / 187.1 kcal

Grassi 12.6 g

Fibre 1 g

Grassi saturi 5.6 g

Carboidrati 16.9 g

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Presente anche in

Rice Done Right! 7 ricette
Stati Uniti

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