Dispositivi & Accessori
Octopus with gnocchi, capsicum and green mojo sauce
Prep. 15min
Totale 1h 50min
4 portions
Ingredienti
Green mojo sauce
-
garlic cloves3
-
fresh coriander leaves only30 g
-
fresh parsley leaves only15 g
-
jalapeño chilli trimmed (optional)1
-
sea salt1 tsp
-
extra virgin olive oil200 g
-
sherry vinegar20 g
-
lime juice20 g
Roasted octopus
-
hot water (see Tips)1300 g
-
dried bay leaf1
-
onion50 g
-
whole octopus (approx. 800-1200 g)1
-
gnocchi (see Tips)500 g
-
yellow capsicum cut into strips (1 cm)200 g
-
red capsicum cut into strips (1 cm)300 g
-
extra virgin olive oil to drizzle
-
fresh coriander leaves only, to garnish
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1516.9 mg
Proteine
58.9 g
Calorie
4091.1 kJ /
977.8 kcal
Grassi
55.7 g
Fibre
8.5 g
Grassi saturi
8.7 g
Carboidrati
60.2 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPotrebbe anche interessarti...
Steamed Fruit Cake
1h
Stir Fried Clams With Basil
Nessuna valutazione
TM7 Demo (AU)
1h 30min
Spiralized Beetroot Salad with Goat Cheese and Walnuts
Nessuna valutazione
Spiralized Zucchini Noodles with Prawns and Lemon Sauce
Nessuna valutazione
Sautéd vegetables with broccoli sauce (Thermomix® Cutter, using modes)
30min
Wok-style curried vegetables
35min
Strawberry and pear pudding
Nessuna valutazione
Mini cotton cheesecakes with yuzu curd & black sesame praline
2h 15min
Pumpkin, Shitake Mushroom Steamed Rice
1h 30min
Three-in-One Steam Squid with Sambal Balado and Steam Black Bean Chicken
25min
Cheesy broccoli pots
1h 15min