Matcha Custard Snow Skin Mooncake

Matcha Custard Snow Skin Mooncake

Nessuna valutazione

Prep. 50min

Totale 2h 50min

28 pieces

Ingredienti

cooking oil
40 g
glutinous rice flour
90 g
rice flour
70 g
wheat starch
40 g
icing sugar
100 g
matcha powder
1 tbsp
milk
370 g
water for steaming
500 g
custard cream (see tips)
700 g
cooked glutinous rice flour (gao fen)

Difficoltà

elevata

Valori nutritivi per 1 piece

Proteine 2.3 g

Calorie 650.5 kJ / 155.5 kcal

Grassi 5.2 g

Fibre 0 g

Carboidrati 24.7 g

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Presente anche in

Mooncake Moments 12 ricette
Internazionale

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