Red rice

Red rice

4.4 111 valutazione

Prep. 15min

Totale 55min

8 portions

Ingredienti

long grain rice
300 g
red onion
120 g
olive oil
50 g
sea salt flakes plus extra to serve (optional)
1 tsp
ground cumin
2 tsp
tomato paste
80 g
liquid chicken stock
600 g
water
400 g
ground pepper
1 tsp
fresh coriander leaves only, to serve
6 sprigs

Difficoltà

facile

Valori nutritivi per 1 portions

Sodio 755.8 mg

Proteine 1.8 g

Calorie 554.4 kJ / 132 kcal

Grassi 6.5 g

Fibre 1.5 g

Grassi saturi 1.4 g

Carboidrati 15.8 g

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Presente anche in

Entertaining with Dani Valent 95 ricette
Australia e Nuova Zelanda

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