Mushroom soup

Mushroom soup

3.2 40 valutazioni

Prep. 10min

Totale 30min

4 portions

Ingredienti

fresh field mushrooms
100 g
brown onion (approx. 120 g), cut into quarters
1
unsalted butter cut into cubes
40 g
gluten free flour mix (see Tips)
30 g
water
1000 g
Chicken stock paste (see Tips)
1 tbsp
salt
¼ tsp
ground black pepper
¼ tsp
dried bay leaf
1
fresh Swiss brown mushrooms cut into quarters
100 g
fresh shiitake mushrooms cut into quarters
50 g
fresh chives finely chopped for garnishing

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 892 mg

Proteine 3.2 g

Calorie 549 kJ / 130.8 kcal

Grassi 9 g

Fibre 2.1 g

Grassi saturi 5.6 g

Carboidrati 7.2 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Good food, gluten free 94 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Thai green broccoli and spinach soup

25 Min

Chicken and sweet corn soup

30 Min

Green goodness soup

10 Min

Pumpkin and ginger soup

35 Min

Carrot and coriander soup

30 Min

Beetroot soup (gut health)

40 Min

Zesty avocado with crab

10 Min

Potato and porcini mushroom soup

30 Min

Cream of mushroom soup

20 Min

Broccoli and pea soup with cauliflower cashew cream

40 Min

Spicy cauliflower soup

20 Min

Hearty seven vegetable soup

30 Min