Salmon and Courgette en Croute

Salmon and Courgette en Croute

4.5 28 valutazione

Prep. 20min

Totale 1h

6 portions

Ingredienti

leeks sliced (2 cm)
40 g
courgettes cut in match sticks (5 cm x 2 mm)
250 g
extra virgin olive oil
30 g
fine sea salt
2 pinches
ground white pepper
2 pinches
white wine
20 g
plain flour for dusting
puff pastry ready-made
250 g
fresh salmon fillets skinless, cut in pieces (2-3 cm)
400 g

Difficoltà

media

Valori nutritivi per 1 portion

Proteine 16 g

Calorie 1665 kJ / 398 kcal

Grassi 30 g

Fibre 1.5 g

Carboidrati 17 g

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Presente anche in

SEAFOOD 10 ricette
Regno Unito e Irlanda

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