Christmas Baked Cod (Portugal)

Christmas Baked Cod (Portugal)

4.5 10 valutazione

Prep. 10min

Totale 1h 15min

6 portions

Ingredienti

Breadcrumbs

cornbread cut in pieces
100 g
olive oil plus extra for greasing
15 g
garlic clove
1
fresh coriander leaf
1 Tbsp

Olive Topping

pitted black olives
100 g
olive oil
20 g
dried oregano
1 tsp
grated Parmesan cheese
1 tsp
lemon juice only
½
ground black pepper
1 pinch
fine sea salt
1 pinch

Cod

water
800 g
floury potatoes peeled, cut in pieces (4 cm)
500 g
fine sea salt
2 pinches
onions quartered
100 g
olive oil
65 g
garlic cloves
2
cod fillet, skinless cut in pieces (4 cm)
800 g
medium eggs separated
2
double cream
70 g

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 35 g

Calorie 2254 kJ / 539 kcal

Grassi 29 g

Carboidrati 33 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Christmas Around the World 10 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Salmon and Leek Parcel with New Potatoes

1h

Creamed Cod

45min

Mediterranean Turkey Roulades

45min

Potato and Celeriac Gratin

1h 10min

Cod and Spinach Gratin with Carrot and Courgette Soup

1h

Cod Soup with Crispy Bacon and Leeks

45min

Veracruz Fish

30min

Salmon and Fennel Risotto

25min

Georgian Chicken with Bulgur Wheat

1h 15min

Chestnut and Fennel Soup - Zuppa di castagne e finocchio

35min

Pork, Chestnut and Chorizo Stew

26h 15min

Onion Soup

1h