Zesty avocado with crab

Zesty avocado with crab

4.3 6 valutazioni

Prep. 10min

Totale 10min

8 portions

Ingredienti

avocados flesh only (approx. 350 g flesh)
500 g
Vegetable stock paste (see Tips)
1 tsp
crème fraîche
80 g
lime zest
water plus extra to taste if needed
200 g
flaked salt to taste
celery stalks cut into small pieces (5 mm)
70 g
cucumber peeled, deseeded and cut into small pieces (5 mm)
100 g
crab meat cooked and chilled
120 g
fresh ground black pepper to taste

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 101.9 mg

Proteine 4.3 g

Calorie 565 kJ / 135 kcal

Grassi 11.3 g

Fibre 4.4 g

Grassi saturi 2.5 g

Carboidrati 6.3 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Entertaining with Dani Valent 95 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Creamy capsicum and zucchini soup

40min

Creamy scallop soup with chorizo

30min

Sourdough soup (White borscht)

96h 30min

Versatile smooth soup

45min

White Bean, Tasmanian truffle and chive soup (Paul Foreman)

15min

Steamed white fish with chermoula and mulligatawny soup

1h

Express pho soup with spiralized daikon (Thermomix® Spiralizer, TM5)

50min

Turmeric chicken bone broth

6h 10min

Express pho soup with spiralized daikon (Thermomix® Spiralizer, using modes)

50min

Thai Tomyum zoodle soup

45min

Homemade miso soup

55min

Cheat's chicken shoyu ramen

40min

Mostra tutto

Mostra tutto