Dispositivi & accessori
Balsamic Salmon and Courgette Noodles
Prep. 10min
Totale 25min
4 portions
Ingredienti
-
balsamic vinegar70 g
-
white wine80 g
-
honey80 g
-
Dijon mustard20 g
-
fresh rosemary leaves1 Tbsp
-
garlic clove1
-
frozen salmon fillets, (approx. 150 g each)fresh salmon fillets (approx. 150 g each)4
-
fine sea salt½ tsp
-
ground black pepper1 pinch
-
courgettes500 g
-
olive oil plus extra for greasing1 Tbsp
-
freshly squeezed lemon juice1 Tbsp
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
33 g
Calorie
1837 kJ /
439 kcal
Grassi
22 g
Fibre
1.7 g
Carboidrati
22 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
10 EASY SALMON DINNERS
10 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Sweet Potato, Red Pepper and Cannellini Bean Soup
35min
Pasta with Prawn and Pepper Sauce (TM6 & TM5)
30min
Salmon with Broccoli, Couscous and Honey Mustard Sauce
1h
Lentil Curry Stew with Chicken
8h 35min
Lentil curry stew with chicken
8h 35min
Tomato basil chicken stew
35min
Tortilla with Spanish Salsa
1h 10min
Onion Relish
5min
Cream of Vegetable Soup
15min
Cream of Cauliflower and Coconut Soup
40min
Pasta with Prawns, Courgettes and Lemon
30min
Spring Vegetable Soup
35min