Dispositivi & accessori
Vegan macadamia cheese ball
Prep. 15min
Totale 56h 55min
8 portions
Ingredienti
-
whole macadamia nuts200 g
-
water for soaking
-
coconut oil3 tsp
-
kefir milk (coconut)90 g
-
eschalot50 g
-
garlic clove1
-
olive oil1 tbsp
-
salt½ tsp
-
ground black pepper to season
-
fresh chives finely chopped1 tbsp
-
pecans roasted60 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
144.9 mg
Proteine
3.6 g
Calorie
1154.1 kJ /
274.8 kcal
Grassi
27.9 g
Fibre
2.5 g
Grassi saturi
4.7 g
Carboidrati
2.4 g
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Australia e Nuova Zelanda
Australia e Nuova Zelanda
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