Parsnip Blinis with Stilton, Walnuts and Honey

Parsnip Blinis with Stilton, Walnuts and Honey

4.0 8 valutazioni

Prep. 25min

Totale 2h 20min

30 pieces

Ingredienti

parsnips peeled, sliced in rounds (1-2 cm)
400 g
unsalted butter diced, plus extra for frying
50 g
olive oil for frying
egg whites from large eggs
2
egg yolks from large eggs
2
crème fraîche
30 g
milk
30 g
rice flour
2 Tbsp
fine sea salt or to taste
½ tsp
ground black pepper or to taste
1 pinch
walnut halves
80 g
honey
1 ½ Tbsp
Stilton crumbled
100 g

Difficoltà

facile

Valori nutritivi per 1 piece

Proteine 2 g

Calorie 395 kJ / 95 kcal

Grassi 7.9 g

Carboidrati 3.3 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Christmas Day 12 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Salmon Terrine with Peppered Crème Fraîche

1h 20min

Courgette and Pine Nut Cake

50min

Duck with Blackberry Sauce and Celeriac Mash

40min

Honey Parmesan Parsnips

50min

Haddock, Leek and Stilton Pies

1h 30min

Russian Beetroot Salad

1h 10min

Butterbean Mash with Paprika

20min

Spelt and Buckwheat Bread

1h 55min

Mexican Spare Ribs

50min

Lemon and Herb Salmon Burgers with Parmesan Courgettes

30min

Courgette and Dried Fruit Scones

30min

Moroccan Lamb Meatballs with Batbout Flatbreads

1h 35min