Rhubarb and Ginger Spelt Cake

Rhubarb and Ginger Spelt Cake

4.2 13 valutazione

Prep. 10min

Totale 1h 20min

10 slices

Ingredienti

butter, unsalted diced, plus extra for greasing
80 g
almonds
200 g
fresh root ginger peeled, cut in round slices (2 mm)
30 g
light brown sugar
220 g
orange thin peelings of skin and 50 g juice
1
spelt flour
220 g
fine sea salt
½ tsp
baking powder
1 ½ tsp
ground ginger
1 ½ tsp
large eggs
2
milk
200 g
rhubarb roughly chopped
300 g

Difficoltà

facile

Valori nutritivi per 1 slice

Proteine 9.9 g

Calorie 1621 kJ / 388 kcal

Grassi 20 g

Carboidrati 42 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Rhubarb 10 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Rhubarb, Orange and Almond Cake

1h 30min

Courgette and Pine Nut Cake

50min

Rhubarb Vanilla Flan

50min

Orange Burst Biscuits

2h 10min

Courgette and Cocoa Cake

24h

Courgette and Cocoa Cake

24h

Orange Drizzle Vegetable Cake (gluten and dairy free)

4h

Orange and Marmalade Cake

1h 15min

Pear, Rhubarb and Red Fruit Crumble Tart

1h 30min

Plum and Almond Traybake

1h 5min

Courgette and Dried Fruit Scones

30min

Naturally Sweet Apple and Date Cake (Gluten and Dairy Free)

1h