Rhubarb and Ginger Spelt Cake

Rhubarb and Ginger Spelt Cake

4.2 13 valutazioni

Prep. 10min

Totale 1h 20min

10 slices

Ingredienti

butter, unsalted diced, plus extra for greasing
80 g
almonds
200 g
fresh root ginger peeled, cut in round slices (2 mm)
30 g
light brown sugar
220 g
orange thin peelings of skin and 50 g juice
1
spelt flour
220 g
fine sea salt
½ tsp
baking powder
1 ½ tsp
ground ginger
1 ½ tsp
large eggs
2
milk
200 g
rhubarb roughly chopped
300 g

Difficoltà

facile

Valori nutritivi per 1 slice

Proteine 9.9 g

Calorie 1621 kJ / 388 kcal

Grassi 20 g

Carboidrati 42 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Rhubarb 10 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Persian Love Cake

1h 15min

Maple, Pecan and Banana Bread

1h 30min

Rhubarb, Orange and Almond Cake

1h 30min

Cinnamon Rice Pudding Cake

5h

Salted Caramel Pecan Parsnip Cake

3h 20min

Whole Orange Cake with Spiced Syrup

2h 20min

Pear, Chocolate and Hazelnut Cake

1h 20min

Rhubarb Marzipan Slices

1h 10min

Naturally Sweet Apple and Date Cake (Gluten and Dairy Free)

1h

Apple Crumble Cake

1h 10min

Rhubarb, Clove and Ginger Jam

45min

Persian Carrot and Coconut Cake

2h 20min