Dispositivi & accessori
Salmon with Mango Sauce, Flat Green Beans and Carrots
Prep. 35min
Totale 1h
4 portions
Ingredienti
Salmon, Carrots and Beans
-
cayenne pepper½ - 1 tsp
-
salt1 tsp
-
ground nutmeg1 pinch
-
ground white pepper2 pinches
-
fresh salmon fillets, skinless (150-180 g each, 4 cm thick)4
-
carrots cut in pieces (approx. 2 mm)200 g
-
flat green beans halved250 g
Mango Sauce
-
ripe mangoes cut in pieces (approx. 3 cm)250 g
-
brandy50 g
-
curry powder1 tsp
-
water300 g
-
double cream100 g
-
plain yoghurt120 g
-
salt1 pinch
-
ground white pepper1 pinch
-
fresh parsley (opzionale) leaves only, to garnish1 sprig
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
37 g
Calorie
2144 kJ /
513 kcal
Grassi
28 g
Fibre
4 g
Carboidrati
18 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Great Taste On Every Level
72 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Jerk Chicken with Sweet Potato Mash and Vegetables
3h 5min
Steamed Smoked Haddock with New Potatoes and Spinach
45min
Pork Tenderloin with Mustard Sauce
30min
Cod with Citrus Butter
50min
Honey Lime Chicken with Mango Chutney
1h 15min
Cod with Garlic Caramel Sauce
50min
Balsamic Salmon and Courgette Noodles
25min
Chicken Florentine Involtini - Involtini di pollo alla fiorentina
50min
Pork Fillet with Red Wine Sauce and Vegetables
45min
Pork Chops with Orange
2h 25min
Salmon Farfalle with Pesto
45min
Orange-roasted Chicken Thighs with Green Olives and Basmati Rice
1h 10min