Dispositivi & accessori
Salmon Tartare
Prep. 5min
Totale 25min
6 portions
Ingredienti
-
5 g fresh flat-leaf parsley, (small handful)fresh coriander (small handful)5 g
-
40 g onionshallots40 g
-
fresh salmon fillets diced (3 cm)250 g
-
limes juice only (approx. 35 g)2
-
olive oil60 g
-
pickled capers drained (15 g) (optional)1 Tbsp
-
salt adjust to taste¼ tsp
-
ground black pepper adjust to taste4 pinches
-
salad leaves to serve100 g
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
8.8 g
Calorie
718 kJ /
172 kcal
Grassi
14.7 g
Carboidrati
1 g
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The Basic Cookbook 2018
174 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
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