Mee Siam (Spicy Siamese Noodles)

Mee Siam (Spicy Siamese Noodles)

3.7 49 valutazioni

Prep. 10min

Totale 30min

6 portions

Ingredienti

mee hoon (rice vermicelli) (see tips)
400 g
dried chillies deseeded, soaked to soften
20 g
garlic cloves
5
shallots
100 g
dried shrimp rinsed
20 g
cooking oil
80 g
water
500 g
light soy sauce
70 g
fermented soybean paste (taucu)
2 tbsp
fresh mung bean sprouts (taugeh)
250 g
fresh chives cut in 3 cm length
50 g
egg omelette cut in thin strips, to garnish
1
firm bean curd (tau kwa), pan-fried, cut in cubes, to garnish
1
fresh red chilli cut in thin slices, to garnish
1
calamansi limes cut in halves, to garnish
3
deep fried shallots to garnish
2 tbsp

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 12 g

Calorie 1519 kJ / 363 kcal

Grassi 9 g

Carboidrati 59 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Asian All-in-One 12 ricette
Internazionale

Ti potrebbe interessare anche...

Steamed Tapioca Kuih

50min

Curry Fish

35min

Homemade Fish Ball Soup

2h

Gula Melaka Huat Kuih (Palm Sugar Steamed Cupcakes)

55min

Quick Steamed Buns (Mantao)

1h

Nasi Lemak

45min

Yam Rice

45min

Nyonya Spice Paste

15min

Ayam Masak Merah (Spicy Tomato Chicken)

1h 25min

Kuih Bangkit (Melt-in-Mouth Coconut Cookies)

2h

Chicken porridge with century egg

30min

Teochew Seafood Porridge

45min