Dispositivi & accessori
Christmas Eve Lasagne - Lasagne della vigilia di Natale
Prep. 30min
Totale 1h 45min
8 portions
Ingredienti
Spinach Ricotta Filling
-
Parmesan cheese cut in pieces (2 cm)200 g
-
ricotta cheese500 g
-
frozen spinach defrosted and drained (drained weight)200 g
-
medium egg1
-
fine sea salt1 tsp
-
ground black pepper1 pinch
Seafood Filling
-
large raw prawns, peeled400 g
-
scallops halved if large180 g
-
raw squid rings150 g
-
fine sea salt½ tsp
-
ground black pepper1 pinch
-
garlic cloves3
-
unsalted butter diced50 g
-
white wine125 g
-
lemon juice30 g
Béchamel Sauce
-
fresh dill leaves only3 sprigs
-
unsalted butter diced40 g
-
plain flour40 g
-
milk600 g
-
ground nutmeg¼ tsp
-
fine sea salt1 tsp
-
ground black pepper1 pinch
Assembly
-
dried lasagne pasta sheets12
-
grated mozzarella250 g
Difficoltà
media
Valori nutritivi per 1 portion
Proteine
63 g
Calorie
3224 kJ /
772 kcal
Grassi
44 g
Carboidrati
28.9 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Italian Kitchen
62 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Coriander Chutney
5min
Salmon Scotch Eggs with Honey Mustard Dipping Sauce
1h
Fillet of Beef with Porcini Parmesan Stuffing and Red Wine Gravy
1h 20min
Chicken, Wild Mushroom and Cider Pie
2h 30min
Smoked Salmon, Avocado and King Prawn Salad
20min
Chicken Involtini with Apples, Sweet Potatoes and Curry Sauce
1h 25min
All-In-One 'Roast' Beef
1h 30min
Penne with Diced Butternut Squash and Ham
40min
Brioche Berry Pudding
1h
Coconut Rice with Asian-inspired Pork and Eggs
40min
Mini Crab Cakes with Coriander Paste
1h
Crab Tart
2h 30min