Warm satay chicken salad

Warm satay chicken salad

4.6 134 valutazione

Prep. 20min

Totale 55min

6 portions

Ingredienti

Satay sauce

raw unsalted peanuts
40 g
garlic cloves
2
oil
2 tbsp
sambal oelek to taste
2 - 3 tsp
coconut milk
240 g
raw sugar
1 ½ tbsp
tamarind paste (see Tips)
1 ½ tsp
fish sauce
30 g

Coconut rice and chicken

jasmine rice
300 g
water
700 g
garlic clove roughly chopped
1
coconut milk
160 g
salt
1 tsp
chicken thigh fillet cut into pieces (1-2 cm)
500 g
salt to season
ground black pepper to season

Salad

red onion cut into small pieces (5 mm)
¼
spring onions/shallots trimmed and cut into slices
2
salt
½ tsp
water to cover
raw cashews
150 g
red cabbage cut into slices
250 g
fresh coriander (approx. 30 g), leaves and stalks, roughly chopped
1 bunch
carrot cut into pieces (1-2 cm)
1
red capsicum deseeded and cut into pieces (1-2 cm)
½

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 1194.2 mg

Proteine 25.5 g

Calorie 2901 kJ / 693.4 kcal

Grassi 36.6 g

Fibre 6.5 g

Grassi saturi 14 g

Carboidrati 64.6 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Simply Delicious 88 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Asian chicken noodle salad

45 Min

Chicken in peanut sauce with chilli-cucumber salad

35 Min

Chilli beef with lemon feta

30 Min

Sticky sesame chicken

40 Min

Taco seasoning

5 Min

Orange sesame chicken with broccoli and noodles

45 Min

Mexican stack

45 Min

Coconut poached chicken salad

45 Min

Sticky chicken

24 Std. 35 Min

Chiang Mai noodles

25 Min

Sour cream and chicken enchiladas

1 Std. 10 Min

Creamy coconut chicken curry

30 Min