Dispositivi & accessori
Hakka Rice Wine Chicken
Prep. 5min
Totale 1h 25min
5 portions
Ingredienti
-
boneless chicken drumsticks (approx. 4 pieces), with skin, cut in pieces (4 cm)1200 g
-
light soy sauce10 g
-
molasses sugar10 g
-
salt1 tsp
-
toasted sesame oil plus 1 tbsp extra15 g
-
glutinous rice wine (huangjiu)4 tbsp
-
old ginger cut in thin slices20 g
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
327 mg
Proteine
43 g
Calorie
1825 kJ /
436 kcal
Grassi
24 g
Fibre
0 g
Grassi saturi
6 g
Carboidrati
3 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Nourishing Confinement Food
15 ricette
Internazionale
Internazionale
Ti potrebbe interessare anche...
Hu Pio Sup (Prawn Ball Fish Maw Soup)
1h 10min
Teochew Yam Paste with Gingko (Onee)
20min
Pork Rib Soup With Dried Shiitake Mushroom And Bean Curd
3h 10min
Ginger Pork
25min
Teochew Steamed Pomfret With Mee Hoon
40min
Chilli Vinegar Pork Trotter Stew
2h 25min
Rice Wine Chicken
30min
White Radish Pork Rib Soup
3h
Tau Eu Bak (Braised Soy Sauce Pork Belly)
1h 50min
Salted Chicken
5h 10min
Cordyceps Flower Chicken Soup
2h 5min
Teochew Yam paste with gingko (Onee)
25min