Dispositivi & accessori
Chinese Chicken Salad
Prep. 20min
Totale 1h 30min
4 portions
Ingredienti
-
chicken tenderloins16 oz
-
sesame oil2 tsp
-
soy sauce2 oz
-
sesame oil2 oz
-
vegetable oil4 oz
-
garlic clove1
-
fresh ginger peeled1 inch
-
rice wine vinegar3 oz
-
Thai chili sauce1 tsp
-
honey2 oz
-
salt½ tsp
-
ground black pepper1 pinch
-
water35 oz
-
cabbage coleslaw blend28 oz
-
green onions chopped5
-
red bell pepper julienned (approx. 4 oz)1
-
2 oz peanuts, choppedsliced almonds2 oz
-
1 can mandarin orange segments, drainedfresh mandarin oranges (e.g. Cuties®), broken into segments2
-
2 oz fried wonton stripschow mein noodles2 oz
-
black sesame seeds to garnish
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
38 g
Calorie
3535 kJ /
845 kcal
Grassi
58 g
Fibre
10 g
Carboidrati
47 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Summer Servings
10 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Green Goddess Salad
10min
Sticky Sesame Chicken
40min
Chopped Asian Salad
20min
Roasted Potato Salad
1h
Ancho-Cranberry Turkey Enchiladas
1h 10min
Jalapeño Popper Dip
1h 10min
Thai Peanut Crunch Salad
30min
Chicken Fajita Soup
50min
Cranberry-Almond Chicken Salad
15min
Kale Salad with Carrot and Ginger Dressing
20min
Kale Caesar Salad with Parmesan Bread Crumbs
25min
Chicken Skewers with Peanut Dipping Sauce
45min