Ratatouille

Ratatouille

4.5 34 valutazione

Prep. 15min

Totale 40min

4 portions

Ingredienti

onions cut in halves
120 g
garlic cloves
2
olive oil
20 g
ripe tomatoes cut in pieces (2-3 cm)
300 g
red peppers cut in pieces (2-3 cm)
100 g
mixed dried herbs (e.g. thyme, rosemary, marjoram, basil, parsley)
1 tbsp
salt
1 tsp
freshly ground black pepper
2 pinches
aubergines cut in pieces (2-3 cm)
300 g
courgettes cut in pieces (2-3 cm)
200 g

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 3 g

Calorie 422 kJ / 101 kcal

Grassi 6 g

Fibre 4 g

Carboidrati 9 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

The Basic Cookbook 174 ricette
Svizzera

The Basic Cookbook 133 ricette
Internazionale

The Basic Cookbook 133 ricette
Internazionale

The Basic Cookbook 151 ricette
Internazionale

The Basic Cookbook 131 ricette
Canada

Ti potrebbe interessare anche...

Steamed aubergine and ricotta lasagne

Steamed aubergine and ricotta lasagne

1h 25min

Tex-Mex tortillas with shredded pork and black beans

Tex-Mex tortillas with shredded pork and black beans

1h 20min

Lemon cake

Lemon cake

2h

Sweet shortcrust pastry

Sweet shortcrust pastry

1h 50min

Tomato rice

Tomato rice

30min

Risotto with Parmesan cheese

Risotto with Parmesan cheese

30min

Chopped vegetable salad

Chopped vegetable salad

10min

Steamed turbot and mixed vegetable parcels

Steamed turbot and mixed vegetable parcels

1h 15min

Frozen fruit sorbet

Frozen fruit sorbet

5min

Salmon fillets with buckwheat and asparagus

Salmon fillets with buckwheat and asparagus

40min

Minestrone

Minestrone

45min

Creamy courgette soup

Creamy courgette soup

25min