Dispositivi & accessori
Green onion flatbreads
Prep. 30min
Totale 55min
8 portions
Ingredienti
-
garlic cloves2
-
spring onions/shallots (approx. 70 g), trimmed and cut into pieces (3 cm)6
-
baker's flour plus extra for dusting320 g
-
salt1 tsp
-
boiling water80 g
-
cold water80 g
-
olive oil for brushing
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
280.4 mg
Proteine
5 g
Calorie
834.1 kJ /
198.6 kcal
Grassi
5.4 g
Fibre
1.9 g
Grassi saturi
0.8 g
Carboidrati
31.1 g
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102 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
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