Dispositivi & accessori
Fig and maple bourbon fizz
Prep. 15min
Totale 168h 20min
4 glasses
Ingredienti
Fig-infused bourbon
-
bourbon250 g
-
fresh figs (approx. 200 g), cut into halves10
Bourbon fizz
-
ice cubes250 g
-
pure maple syrup2 tsp
-
lemon juice (approx. ½ lemon)20 g
-
Angostura® bitters2 dashes
-
ginger beer600 g
Difficoltà
facile
Valori nutritivi per 1 glass
Sodio
29.6 mg
Proteine
0.4 g
Calorie
557.4 kJ /
132.7 kcal
Grassi
0.1 g
Fibre
1 g
Grassi saturi
0 g
Carboidrati
18.8 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Cocktails
8 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Nut and seed butter
10 Min
Caramel vanilla bourbon sauce
40 Min
Pineapple and coconut mojito
20 Min
Peanut butter and cookie ice cream
13 Std. 15 Min
Strawberry almond gelato
12 Std. 20 Min
Almond milk jellies with fruit coulis
4 Std. 55 Min
Pineapple rum cocktail
6 Std. 45 Min
Summer ice cream cake
4 Std. 50 Min
Dairy free coconut caramel ice cream with crêpes
8 Std. 20 Min
Gluten free breakfast pizza
1 Std. 20 Min
Coffee semifreddo
6 Std. 30 Min
Fruit and nut muffins
30 Min