Dispositivi & accessori
Bulgogi (Pan-fried Marinated Beef)
Prep. 50min
Totale 1h 20min
4 portions
Ingredienti
Marinated Beef
-
sirloin steak thinly sliced (1 cm) against the grain (see tip)550 - 600 g
-
carrots thinly sliced (5 mm) or julienned100 g
-
onions thinly sliced (5 mm)50 g
-
spring onions cut in 3 cm pieces then halved lengthways40 g
-
garlic cloves8
-
kiwi fruit peeled, quartered1
-
soft brown sugar35 g
-
dark soy sauce60 g
-
sesame oil30 g
-
ground black pepper2 pinches
Rice and Assembly
-
water1000 g
-
fine sea salt1 ½ tsp
-
white long grain rice300 g
-
sesame seeds for garnishing
-
spring onions thinly sliced (5 mm), for garnishing2
-
kimchi for serving
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
41 g
Calorie
2654 kJ /
630 kcal
Grassi
18 g
Carboidrati
74 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
korean cuisine
9 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Orange Chiffon Cake
1h 15min
Mussels with Garlic Sauce
2h 40min
Ground Coffee
5min
Mussels in spicy tomato sauce
45min
Stir-fried Vegetable Mixture
30min
Stir-fried Carrot Sticks (400 g)
20min
Chicken Soup with Egg and Lemon (Avgolemono)
1h 15min
Beef Noodle Pho
45min
Steamed Fish
30min
Penne with Mussels
2h 5min
Tomato Juice
10min
Watermelon Slush
5min