Salmon kebabs with coriander chilli mayonnaise

Salmon kebabs with coriander chilli mayonnaise

4.6 59 valutazioni

Prep. 20min

Totale 50min

6 portions

Ingredienti

Marinade

lemon zested, no white pith and juiced (approx. 40 g juice)
1
fresh long green chilli trimmed and deseeded, if preferred
1
garlic cloves
2
piece fresh ginger peeled
2 cm
fresh coriander leaves only
2 sprigs
natural yoghurt
100 g
ground turmeric
½ tsp
Kashmiri chilli powder (see Tips)
1 tsp
fresh skinless, boneless salmon fillet cut into wide strips (4 cm)
600 g

Coriander chilli mayonnaise

fresh coriander (approx. 1 bunch), leaves only
30 g
fresh long green chillies trimmed and deseeded, if preferred
1 - 2
mayonnaise (see Tips)
150 g
lemon juice (approx. 1 lemon)
40 g
ground cumin
½ tsp
salt to season
ground black pepper to season
continental cucumber cut into strips, to serve
½
flatbread of choice, to serve (optional - see Tips)

Difficoltà

facile

Valori nutritivi per 6 portions

Sodio 1812.4 mg

Proteine 133.8 g

Calorie 11028.5 kJ / 2625.8 kcal

Grassi 220.3 g

Fibre 13.1 g

Grassi saturi 40.2 g

Carboidrati 26.2 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Barbecue 102 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Jalapeño and lime chicken burger with corn smash

1h 15min

Fish tacos with Kewpie mayonnaise

1h 30min

Jalapeño and lime chicken burger with corn smash (MEATER+®)

1h 15min

Sam Wood's Baked salmon with broccoli pesto

35min

Moroccan lamb burgers with harissa yoghurt dressing

1h 5min

Flaky salmon pie with herb dressing

40min

Cucumber and mint raita

30min

Lamb tikka with spicy eggplant

40min

Open fish burgers

1h

Moroccan prawns with preserved lemon couscous

30min

Salmon kabsa

40min

Teriyaki salmon bowl

1h 15min