Dispositivi & accessori
Buttermilk and jalapeño marinade
Prep. 5min
Totale 5min
640 g
Ingredienti
-
jalapeño chillies trimmed3 - 5
-
garlic cloves2
-
fresh coriander leaves only4 sprigs
-
spring onions/shallots trimmed and cut into thirds2
-
buttermilk500 g
-
salt½ tsp
-
lime zested (no white pith) and juiced1
Difficoltà
facile
Valori nutritivi per 640 g
Sodio
2124.7 mg
Proteine
19.5 g
Calorie
1177.2 kJ /
281.4 kcal
Grassi
6.5 g
Fibre
7.9 g
Grassi saturi
2.7 g
Carboidrati
43.7 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Yoghurt and jalapeño dressing
10min
Peruvian roast chicken with green sauce and avocado salad (MEATER+®)
10h 30min
Larb (spicy minced chicken salad)
40min
Cobb salad with buttermilk dressing
1h
Spiced coriander prawns
25min
Not quite nasi goreng
45min
Asian-style mussels
30min
Thai beef salad
1h 20min
Red pesto chicken salad (Skinnymixers)
35min
Fattoush with grilled haloumi
5h
Beetroot, pear and blue cheese salad
1h 10min
Moroccan chicken and cauliflower cous cous
25min