Sirloin Steaks with Herb Butter, Rosemary Potatoes and Broccoli

Sirloin Steaks with Herb Butter, Rosemary Potatoes and Broccoli

4.9 47 valutazioni

Prep. 20min

Totale 45min

4 portions

Ingredienti

Herb Butter

fresh parsley leaves only
3 sprigs
fresh dill leaves only
2 sprigs
fresh sage leaves only
3 - 4
fresh rosemary leaves only
1 sprig
fresh chives in pieces (1 in.)
10
salt to taste
½ - 1 tsp
ground black pepper
¼ tsp
unsalted butter softened
8 oz

Vegetables & Steaks

sirloin steaks (approx. 8 oz ea., 1½ in. thick)
4
extra virgin olive oil plus extra to brush steaks
1 oz
salt plus extra to season
1 tsp
ground black pepper plus extra to season
½ tsp
rosemary leaves only, plus extra to garnish
1 sprig
potatoes peeled, cubed (1 in.)
16 oz
water
20 oz
broccoli florets
12 oz

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 1148 mg

Proteine 49 g

Calorie 3489 kJ / 834 kcal

Grassi 61 g

Fibre 3 g

Grassi saturi 33 g

Carboidrati 25 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Smart Grilling with Thermomix® and MEATER® 10 ricette
Stati Uniti

Ti potrebbe interessare anche...

Sirloin Steaks and Herb Butter with Rosemary Potatoes and Broccoli

45min

Lemon Rosemary Chicken and Rice

55min

Creamy Mushroom and Chicken Pasta

1h

Chicken Breasts Au Gratin in Chipotle Salsa (Ben)

1h

Salmon with Lemon Hollandaise, Broccoli and Rice

45min

Fish and Chips

30min

Pork Loin with Mashed Potatoes and Salad

1h

Orange Herb Chicken and Rice

50min

Grilled Steak Skewers with Kale Chimichurri

30min

Tomato Basil Chicken Fettuccine

1h

Meat Sauce

1h 45min

Buttermilk Mashed Potatoes

35min