Gluten-free Beetroot Blinis with Horseradish Cream and Crayfish

Gluten-free Beetroot Blinis with Horseradish Cream and Crayfish

5.0 3 valutazioni

Prep. 35min

Totale 35min

42 pieces

Ingredienti

Beetroot Blinis

medium eggs separated
2
cooked beetroot peeled, cut in pieces (2 cm)
280 g
plain yoghurt
170 g
buckwheat flour
120 g
gluten-free baking powder
1 tsp
fine sea salt
½ tsp
ground black pepper
2 pinches
olive oil for frying, plus extra as needed
1 Tbsp

Horseradish Cream

fresh parsley leaves only
6 sprigs
crème fraîche
100 g
fine sea salt
¼ tsp
ground black pepper
1 pinch
creamed horseradish
½ Tbsp

Assembly

crayfish tails, cooked
100 g

Difficoltà

facile

Valori nutritivi per 1 piece

Sodio 70 mg

Proteine 1.6 g

Calorie 148 kJ / 36 kcal

Grassi 1.8 g

Fibre 0.5 g

Grassi saturi 0.9 g

Carboidrati 3 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Gluten-free Christmas 8 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Braised Red Cabbage with Grated Apples (TM5)

Nessuna valutazione

Bulgur Wheat

35min

Gluten-free Bread Sauce

35min

Fennel and Caraway Rye Crackers with Houmous

1h 30min

Smoked Salmon and Beetroot Roulade

2h 45min

Onion Ricotta Cakes with Sage

1h

Apple sauce

20min

Ratatouille

40min

Salmon Gravadlax with Buckwheat Blinis

48h

Sea Bass with Castelluccio Lentils - Spigola con lenticchie di Castelluccio

1h

Tuna Nicoise with Raspberry Vinaigrette and Honey

40min

Quinoa Salad

35min