Lynette MacDonald's Bacon and three cheese gougères

Lynette MacDonald's Bacon and three cheese gougères

4.4 5 valutazioni

Prep. 20min

Totale 1h 30min

50 pieces

Ingredienti

Bacon dust

rindless bacon rashers (approx. 150 g)
5

Choux pastry

milk plus an extra 2 teaspoons
125 g
water
125 g
unsalted butter cut into cubes (3 cm)
100 g
sea salt
1 tsp
white pepper
½ tsp
plain flour
150 g
eggs
3
egg yolk
1

Filling

Parmesan cheese cut into pieces (3 cm)
60 g
cheddar cheese cut into pieces (3 cm)
40 g
Gruyère cheese cut into pieces (3 cm)
40 g
egg yolks
6
milk
500 g
plain flour
40 g
sea salt
1 tsp
white pepper
2 - 3 pinches
cayenne pepper
2 - 3 pinches

Difficoltà

facile

Valori nutritivi per 1 piece

Sodio 132.9 mg

Proteine 2.7 g

Calorie 291 kJ / 69.6 kcal

Grassi 4.9 g

Fibre 0.1 g

Grassi saturi 2.4 g

Carboidrati 3.7 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Thermomix creating something incredible 92 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Pina colada mocktail

5min

Shiraz and black pepper pate

3h

Ossobuco Milanese

3h 25min

Spiralized Scalloped Potatoes

1h 30min

Strawberry margarita

5min

Ossobuco with orange and fennel salad

2h 45min

Pipi and squid "paella" (Diabetes, TM6)

45min

Fennel, celery and green apple salad (Thermomix® Cutter)

15min

German cinnamon stars (Zimtsterne)

1h 30min

Crayfish pâté

4h 45min

Prawn cocktail with gin-pickled cucumbers

40min

Cheese and bacon hedgehog

24h 30min