Corn Cake with Eggnog Sauce (Anna)

Corn Cake with Eggnog Sauce (Anna)

4.5 2 valutazione

Prep. 20min

Totale 1h 20min

12 portions

Ingredienti

Corn Cake

unsalted butter in pieces, plus extra to grease
3 oz
all-purpose flour plus extra to dust
5 oz
sweetened condensed milk (approx. 1 can)
14 oz
vanilla extract, natural
1 tsp
large eggs
4
fresh sweet corn kernels from 6 fresh corn cobs (see Tip)
baking powder
1 tbsp

Eggnog Sauce

whole milk
17 ½ oz
sugar
3 ½ oz
baking soda
1 pinch
cinnamon stick (approx. 2 in.)
½
whole clove
1
egg yolks from large eggs
6
vanilla extract, natural
½ tsp
rum
2 ½ oz
2 ½ oz brandy

Assembly

fresh mixed berries

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 253 mg

Proteine 10 g

Calorie 1490 kJ / 356 kcal

Grassi 14 g

Fibre 1 g

Grassi saturi 8 g

Carboidrati 45 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Stoneware Baking Essentials 19 ricette
Stati Uniti

Ti potrebbe interessare anche...

Banana Bread

1h 50min

Tiramisu

5h 20min

Crêpes

1h 15min

Whisked Egg Whites

5min

Matzo Ball Soup

1h 20min

Lamb Soup with Butternut Squash Ravioli

8h 50min

California Stuffed Artichokes

55min

Waffles

25min

Shrimp and Crab Stack

25min

Steamed Mahi Mahi and Mixed Vegetable Parcels

1h 15min

New York Cheesecake

9h 30min

Parmesan Risotto (TM6/7)

30min