Dispositivi & accessori
Baked Fish with Shrimp, Vegetables and Basmati Rice (Ben) Metric
Prep. 30min
Totale 1h
6 portions
Ingredienti
Baked fish
-
salt, fine to taste1 - 2 pinches
-
cod fillets (2.54 cm/1-in. thick, approx. 995 g)6 - 8
-
black pepper, freshly ground to taste1 - 2 pinches
-
baby spinach, fresh100 g
-
395 g mussels, fresh, cleanedshrimp, raw, peeled, deveined395 g
-
whipping cream light340 g
-
goat's cheese in pieces200 g
-
vegetable stock paste1 tbsp
-
mixed bell peppers, green and red deseeded, julienned2
-
water to clean995 g
Rice
-
rice, white, type basmati395 g
-
salt, fine to taste1 tsp
-
black pepper, freshly ground to taste1 tsp
-
extra virgin olive oil45 g
-
water625 g
-
chicken stock paste1 tbsp
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1105 mg
Proteine
53 g
Calorie
3720 kJ /
889 kcal
Grassi
48 g
Fibre
2 g
Grassi saturi
24 g
Carboidrati
60 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Tuna Nicoise Salad
1h 15min
Blackened Fish Burger
55min
Shrimp Tacos with Salsa
25min
Salmon with Grapefruit Quinoa
Nessuna valutazione
Salmon with Lemon Hollandaise, Asparagus and Rice
45min
Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce
1h
Sautéing Shrimp
Nessuna valutazione
Salmon with Broccoli and Honey Mustard Sauce
40min
Almond Crusted Salmon with Asparagus Pappardelle
Nessuna valutazione
Mediterranean Shrimp and Orzo Soup
1h 5min
Mussels in Spicy Tomato Sauce
45min
Snapper with Spiced Oil
25min