Dispositivi & accessori
Pearl barley bread rolls
Prep. 15min
Totale 1h 15min
5 pieces
Ingredienti
-
linseeds (flaxseeds)30 g
-
pearl barley120 g
-
buckwheat100 g
-
water300 g
-
dried instant yeast2 tsp
-
natural yoghurt30 g
-
baker's flour plus extra to dust250 g
-
sea salt1 tsp
-
balsamic vinegar20 g
Difficoltà
facile
Valori nutritivi per 1 piece
Sodio
389.1 mg
Proteine
13.6 g
Calorie
1583.6 kJ /
378.5 kcal
Grassi
4.9 g
Fibre
9.4 g
Grassi saturi
0.7 g
Carboidrati
71.5 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Cooking for Me and You
70 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Hummus board with shredded lamb (Diabetes)
25h 20min
Rice paper rolls (Thermomix® Cutter)
1h
Cauliflower falafel with pickled cabbage and tzatziki (Darren Robertson)
24h 55min
Gwinganna pumpkin and seed porridge
25h 20min
Dark chocolate pecan bites
1h 5min
Mixed seed and nut spread
5min
Pear mulled wine
30min
Iraqi cheese pies (Cheese chureck)
1h 40min
Crispy Japanese chicken with pickled cucumbers
1h 35min
Soufflé omelette with hot smoked salmon
25min
Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)
9h 50min
Gwinganna nut and seed bread
3h 25min