Figs with spiced custard and nougat cream

Dark chocolate pecan bites

Pork in green pepper and cognac sauce

Vegan Christmas cake

Gorgonzola cheesecakes with pear jam

Brussels sprouts and buckwheat winter salad

Freekeh salad with pickled avocado

Rise and shine cereal clusters

Pecan, apple and carrot pudding

Sunflower and sesame seed bread rolls

Vegie crackers

Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)