Rainbow cabbage rolls with mushroom sauce

Butter Mochi with Pineapple Sherbet (Matthew Kenney)

Sicilian Shrimp Salad

Peruvian roast chicken with green sauce and avocado salad (MEATER+®)

Menu with Ginger-Pea Soup, Lemon Salmon, Broccoli and Potatoes

Vegetable pasta soup and pork roll with vegetables, puddings, muffins

Grain salad lettuce cups

Slow roasted lamb shoulder and fennel with agrodolce dressing

Melon salad with herb and garlic bread

Baked pumpkin and beef stew

Prosciutto and basil egg cups

Potatoes and green beans with parsley pesto