Pulled Pork Burgers

3.9 7 valutazioni

Prep. 20min

Totale 4h 50min

6 portions

Ingredienti

garlic cloves
2
pork shoulder, boneless cut in 4-6 pieces, trimmed
800 g
onions sliced
110 g
fresh rosemary
1 sprig
water
225 g
apple cider vinegar
170 g
vegetable stock paste
1 tsp
½ vegetable stock cube (for 0.5 l)
fine sea salt plus extra to taste
½ tsp
barbecue sauce plus extra for serving
510 g
ground black pepper to taste
green lettuce leaves for serving
hamburger buns
6
red onion thinly sliced, for serving

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 847 mg

Proteine 27 g

Calorie 1807 kJ / 432 kcal

Grassi 18 g

Fibre 2 g

Grassi saturi 6 g

Carboidrati 39 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Then. Now. Always. 50 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Rice Salad with Vegetables

45min

Oaty Cookies with Wholemeal Flour and Honey

45min

Endless Variations Bread

45min

Spiced Apple Pie

2h

Melting Snowman Biscuits

3h

Carrot Cake with Pecans and Vanilla

12h 55min

Strawberry Champagne Cocktail with Mini Savoury Cheesecakes

3h 40min

Dark Chocolate Cookies with White Chocolate Cream

5h 50min

Bellini Cocktail

5min

Baked Alaska with Orange Ice Cream and Chocolate Sponge

15h 55min

Demo Recipe 1 - Frozen Fruit Sorbet

5min

Raspberry and Chocolate Swirl Pavlova (gluten free)

4h 40min