Dispositivi & accessori
Brussels sprouts with lime crumb
Prep. 10min
Totale 20min
2 portions
Ingredienti
-
lime zest no white pith (approx.1 cm x 3 cm strips)2 pieces
-
bread (approx.1 slice), frozen and cut into quarters30 - 40 g
-
flaked almonds1 tbsp
-
pancetta cut into pieces (1-2 cm)50 g
-
avocado oil plus extra for drizzling2 tsp
-
garlic clove1
-
balsamic glaze to taste½ tsp
-
water1 tbsp
-
Brussels sprouts trimmed and cut into halves200 g
-
salt to taste1 pinch
-
ground black pepper to taste2 - 3 pinches
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
341 mg
Proteine
9.2 g
Calorie
1069.2 kJ /
255.6 kcal
Grassi
17.5 g
Fibre
5.1 g
Grassi saturi
4.3 g
Carboidrati
18.2 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Cooking for Me and You
70 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Cauliflower mash
25min
Creamy scallop soup with chorizo
30min
Cauliflower gratin
1h
Cod with citrus butter
40min
Zucchini soup
25min
Cream of tomato soup
25min
Garlic mushrooms
25min
Sardines with tomato couscous
55min
Cauliflower "fried" rice
45min
Parsnip and bean mash
25min
Salmon, asparagus and potato salad
40min
Cauliflower soup with bacon dust
35min