Ratatouille Galette

Ratatouille Galette

5.0 12 valutazione

Prep. 40min

Totale 1h 30min

8 portions

Ingredienti

Pastry

unsalted butter diced, cold
150 g
plain flour plus extra for dusting
300 g
fine sea salt
½ tsp
water, cold
90 g

Topping

courgettes unpeeled, ends removed (see tip)
350 g
plum tomatoes (see tip)
350 g
sun-dried tomatoes in oil drained (approx. 1 x 280 g jar)
190 g
fresh chives finely sliced
10 g
fine sea salt
½ tsp
water
30 g
sea salt flakes
2 - 3 pinches
ground black pepper
1 pinch
Parmesan cheese, grated
60 g
milk for glazing
fresh basil leaves for garnishing
10

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 507.9 mg

Proteine 11.1 g

Calorie 1581.2 kJ / 377.9 kcal

Grassi 18.5 g

Fibre 5 g

Grassi saturi 11.1 g

Carboidrati 45.3 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Thermomix® Cutter Welcome Booklet 21 ricette
Regno Unito e Irlanda

Veggie Victories 40 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Wholewheat Spaghetti with Avocado Sauce and Vegan 'Parmesan'

25min

Menu: Tuna on Tomato Sauce with Rice; Peaches and Cream Dessert

45min

Chestnut, Mushroom and Cranberry Tart

1h

Courgetti Carbonara

40min

Apple Buckle Cake

2h

Tagliatelle with Pea Pesto and Poached Eggs

30min

Mediterranean Herb Baked Fish (TM5)

45min

Spitzbuben (Metric)

1h

Migas with Padrón Peppers

30min

Grisons Barley Soup

55min

Salmorejo

30min

Pistachio and White Chocolate Cookies

50min