Fish soup

Fish soup

4.8 94 valutazione

Prep. 20min

Totale 40min

6 portions

Ingredienti

water
1000 g
unpeeled raw prawns
250 g
garlic cloves
2
brown onion cut into pieces
150 g
green capsicum deseeded and cut into pieces
100 g
red capsicum deseeded and cut into pieces
100 g
fresh coriander plus extra leaves for garnishing
3 sprigs
tomato passata
200 g
olive oil
50 g
Vegetable stock paste (see Tips)
2 tsp
dried bay leaf
1
long red chilli thinly sliced and deseeded if preferred
1
basmati rice
60 g
fresh mussels scrubbed and debearded
500 g
skinless, firm white fish fillets
300 g
salt to taste
1 pinch
ground black pepper to taste
1 pinch

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 1007.9 mg

Proteine 36.3 g

Calorie 1365.5 kJ / 325 kcal

Grassi 12.3 g

Fibre 2.3 g

Grassi saturi 2.6 g

Carboidrati 16.2 g

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Presente anche in

Everyday cooking for Thermomix families 114 ricette
Australia e Nuova Zelanda

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