Dispositivi & accessori
Vegan Creamy Tomato Soup
Prep. 15min
Totale 30min
4 portions
Ingredienti
-
garlic clove1
-
yellow onions halved1 ½ oz
-
1 oz olive oilvegan butter1 oz
-
tomatoes halved24 oz
-
tomato paste2 ½ oz
-
salt1 tsp
-
sugar1 tsp
-
1 tsp dried pizza herb mixdried oregano1 tsp
-
water17 oz
-
1 heaping tsp vegetable stock paste, homemadevegetable stock cube1
-
vegan cream3 ½ oz
-
fresh basil leaves2 - 4
-
fresh parsley leaves only1 sprig
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
699.2 mg
Proteine
2.1 g
Calorie
508.3 kJ /
121.5 kcal
Grassi
7.7 g
Fibre
2.8 g
Grassi saturi
1.5 g
Carboidrati
11.9 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Everyday Vegan
11 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Strawberry Crumble
40min
Herb Butter (Maître d'Hôtel Butter)
10min
Maple Sweet Potato Soup with Parmesan Croutons
45min
Stuffed Pork Loin with Apple Cider Sauce
1h
Light Browning 7-10.5 oz Onions
20min
Steak with Peppered Parmesan Sauce and Roquefort Potatoes
50min
Menu with Ginger-Pea Soup, Lemon Salmon, Broccoli and Potatoes
45min
Pineapple Upside Down Cake
1h 15min
Steamed Eggs in Tomato Sauce (Shakshuka)
45min
Smoked Salmon Dip
10min
Curried Couscous, Carrot and Chickpea Salad
15min
Frozen Fruit Sorbet (TM6)
5min