Dispositivi & accessori
Retro prawn cocktail
Prep. 10min
Totale 20min
4 portions
Ingredienti
Prawns
-
water250 g
-
unpeeled, large raw prawns deshelled, deveined300 g
-
sea salt to season
-
ground black pepper to season
Marie rose sauce
-
grapeseed oil300 g
-
eggs2
-
sea salt½ tsp
-
ground black pepper2 pinches
-
tomato sauce2 tbsp
-
Worcestershire sauce (see Tips)2 tsp
-
paprika2 pinches
-
lemon juice to taste1 tbsp
-
Tabasco® sauce4 dashes
-
lemon cut into 4 wedges1
-
iceberg lettuce finely shredded½
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
784.5 mg
Proteine
14.2 g
Calorie
3221.6 kJ /
770 kcal
Grassi
78.2 g
Fibre
1.4 g
Grassi saturi
8.2 g
Carboidrati
5.6 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Retro
15 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Yorkshire puddings
3h 40min
Swicy fig and Brie wonton cups
Nessuna valutazione
Beer batter fish
40min
Ossobuco with orange and fennel salad
2h 45min
Cranberry Bacon Stuffing
10min
Crunchy salad with green goddess dressing (Diabetes,Thermomix® Cutter, using modes)
20min
Braised Lamb Shanks
3h 35min
Prawn cocktail with gin-pickled cucumbers
40min
Piri-piri spatchcock chicken
1h 30min
Yellow duck curry (Adam D'Sylva)
26h 25min
Steamed vegetables with kefir dressing (gut health)
40min
Traditional cocktail sauce
5min