Dispositivi & accessori
Pears in Orange Syrup
Prep. 15min
Totale 30min
3 portions
Ingredienti
-
orange finely grated zest only1
-
freshly squeezed orange juice (approx. 2 oranges)240 g
-
sparkling mineral water120 g
-
Marsala wine, sweet or dry60 g
-
½ tsp ground cinnamoncinnamon stick1
-
pears approx. 3 large pears, peeled, halved, core removed600 g
-
caster sugar60 g
-
vanilla ice cream for serving (see tip)
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
90.1 mg
Proteine
4.9 g
Calorie
1953.7 kJ /
466.9 kcal
Grassi
11.4 g
Fibre
7.5 g
Grassi saturi
6.8 g
Carboidrati
85.4 g
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