Dispositivi & accessori
Crunchy Salad with Green Goddess Dressing (Diabetes)
Prep. 15min
Totale 20min
4 portions
Ingredienti
Salad
-
fennel thinly sliced10 ½ oz
-
celery sticks thinly sliced10 ½ oz
-
green apple unpeeled, cored and thickly sliced5 oz
-
red radishes trimmed and thinly sliced4
-
baby leaf salad mix2 ½ oz
-
Parmesan cheese shaved (see Tip)2 oz
Green Goddess Dressing
-
fresh flat leaf parsley leaves only8 sprigs
-
fresh chives8 sprigs
-
lemon zest only (no white pith) and juice½
-
garlic clove1
-
baby pickled capers1 ½ oz
-
ripe avocado small, flesh only1
-
Dijon mustard gluten free½ oz
-
plain yogurt high protein (see Tip)3 ½ oz
-
red wine vinegar½ oz
-
cold water to taste (optional)2 - 3 tbsp
-
ground black pepper to taste
Crunchy Topping
-
chopped walnuts toasted2 oz
-
pumpkin seeds toasted½ oz
-
hemp seeds1 oz
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
4840 mg
Proteine
16 g
Calorie
1677.5 kJ /
402.5 kcal
Grassi
30.3 g
Fibre
9.8 g
Grassi saturi
5.8 g
Carboidrati
11.3 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Recipes for Diabetics
26 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Broccoli Stem Soup with Crispy Potato Skins
45min
Wild Rice Salad with Miso Vinaigrette
1h 15min
Tomato Tart Tatin
1h 10min
Potato Curry Soup
35min
Tomato and Feta Pasta
50min
Asparagus, Broccoli and Mushroom Rice
45min
Smoky Black Bean Soup
35min
Southern Mac & Cheese
30min
Cauliflower Pockets and Red Cabbage Salad
45min
Black Bean Walnut Patties
35min
Tofu Ramen Bowl
55min
Butternut Squash Coconut Curry
40min