Dispositivi & accessori
Chicken and Prawn Siew Mai
Prep. 10min
Totale 45min
30 pieces
Ingredienti
-
carrot50 g
-
coriander leaves4 sprigs
-
450 g boneless chicken thighs, mincedminced chicken450 g
-
prawn, raw, medium size, peeled minced150 g
-
oyster sauce20 g
-
light soy sauce20 g
-
sugar1 tbsp
-
sesame oil10 g
-
ground white pepper½ tsp
-
salt1 tsp
-
chicken stock powder1 tsp
-
prawn, raw, medium size, peeled (cut into small cubes)150 g
-
dumpling wrapper (wanton skin)1 packet
-
cooking oil1 tbsp
-
water600 g
-
carrots chopped30 g
-
goji berries10 g
Difficoltà
facile
Valori nutritivi per 1 piece
Sodio
327.2 mg
Proteine
5.6 g
Calorie
351.7 kJ /
84.1 kcal
Grassi
2.4 g
Fibre
0.4 g
Grassi saturi
0.5 g
Carboidrati
9.9 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniTi potrebbe interessare anche...
Bingka Ubi (Baked Tapioca Cake)
1h 10min
Char Kway Teow
25min
Soy Braised Whole Chicken
Nessuna valutazione
Chicken Macaroni Soup
30min
Old Cucumber Soup
Nessuna valutazione
Pickled jalapeños (Thermomix® Cutter, using modes)
10min
Cooking White Rice
25min
Lala Clam Soup Meehoon
1h 15min
Salt Bread
2h
Kam Heong Chicken
1h 20min
Demo Recipe 2 - Quick Steamed Buns
1h
Basmati rice in Varoma bundt tin
35min